Editing Closing checklist

CUSTOMER SERVICE EMPLOYEES AT FRONT:

# LOCK FRONT DOOR
# (Turn off) Lights for popcorn machine.
# Be Sure Film Corn Hole Board Is Out.
# Write up any left over orders from the day
# Look at Customer Payment Reports in Labworks for cash total for the day - Tools --> Financial --> Activity --> Payments --> Detail --> Export --> Print. 
# Count cash - make sure it matches up with cash on Customer Payment Report ( $300 goes into metal lock box )
# Log out of Labworks and turn off monitors - restart computers
# Give today's cash/checks/ along with order paperwork to Glen and put cash in lock box (Next to Phone), lock it, and put key on the hook in the "employees only" room.
# Empty out trash cans in customer service area and in the lobby.
# Vacuum the front area including behind the front counter.


This comes after whatever closing duties are assigned to your position. (**last one out of the building**)

#  Be sure lights are off in front and shipping area
#  Check to be sure air dryer on the wall beside refrigerator is off
#  Check to be sure air compressor is off.
#  Summertime: Turn Off exhaust fan above film processors and turn on powerful one above Frontiers. (upper right corner: #1 top red off, #3- 3rd down turn on)
# To turn on alarm: Press Away on Alarm system on top right. You have 60 seconds to get out of the building before you become an intruder.
# Turn off lights by back door.
# Be sure rear glass door is locked as well as the door with combination lock.

[[File:Cash Close Out PDF]]